Jill Sherman Skeem

Jill Skeem relocated to the Twin Falls area in December 2003 after graduating from the Strengthening Health Institute, a premiere macrobiotic educational facility located in Philadelphia, P.A. and is also a graduate from The Ohio State University.

Jill has been studying food since 2001 and is a certified macrobiotic health counselor, educator and chef.

She has taught cooking classes at Rudy’s –A- Cook’s Paradise and community education classes focusing on health and wellness at CSI. Jill lectures around the Magic Valley to companies and organizations, is a contributing writer to the Times-News where she was featured for her work with the former Managing Editor, Chris Steinbach, and is the food critic for the popular “Eat Cheap” Series. She has also contributed articles to the Spirit of Valley, Southern Idaho Living, Inside Twin Falls.com publications. In addition, she has a private macrobiotic health counseling practice.

She founded the Magic Valley Leads Group, is a Board member of the Rotary Club of Twin Falls and the co-host with Kelly Klaas on Top Story in the mornings on KLIX 1310 a.m.